These are a batch of gluten free but oh so chocolaty cupcakes!
I made these with Udi’s Chocolate Flavour Cake Mix and topped them with Sugar and Crumbs gluten free Chocolate Milkshake natural flavored icing sugar.
I thought about putting “Frosting! A butt load of frosting!” (Vanellope von Schweetz) on these cupcakes, but I don’t always like that much frosting.
Sometimes you just want cake.
Plus I have this really cool Baker’s Dusting Wand that I have wanted to try out! It totally made me feel like a baking fairy! No lie.
Udi’s Cake Mixes are a great way for people with gluten sensitivities! Just because one cannot have gluten does not mean they should miss out on cake of any kind!
This is something I feel really strongly about.
These cupcakes have a very rich chocolate flavour and were a perfect accompaniment to my coffee.
Udi’s Chocolate Cupcakes:
1 box of Udi’s Gluten Free Rich & Delicious Chocolate Flavour Cake Mix
Plus the ingredients on the back of the box
1 tbsp of Sugar and Crumbs Milkshake flavoured Icing Sugar
Follow the baking instructions on the box for cupcakes. Then fill the magic dusting wand with icing sugar and dust away! Enjoy!
The back of the box also has some great suggestions on how to take these cupcakes from yum to yummy. Or something like that! So, if you or someone you love or at least like has gluten sensitivities then you should brighten up their day by bringing them some of these amazing cupcakes!!
I had way too much fun with that dusting wand! Now I will have to think of something else to use it on!