Nutella Brownies


There is a hashtag that exists in the social media world that allows people to express their unpopular opinion. The hashtag is #unpopularopinion - surprise!

And once a blue moon ago I used this hashtag to express my unpopular opinion on Nutella. I don't like it. I don't like praline either or hazelnuts in general. There were others who agreed with me, but mostly I had distain! How could I not like Nutella? And I get it I mean I don't understand how people can't like peanut butter. But those people do exist! 

Then why have I made Nutella Brownies I can see you asking!! Because I have a 7 year-old who loves the stuff and if I let her would eat it every day for breakfast lunch and dinner. And since I love her so much I obliged. 


Sometimes when a new year starts I think of one word I would like to sort of vaguely define my year to come and I think oblige should be that word. Not in the binding legal way, but in the do someone a favor or assist them or meet the wants/needs of someone else. And also not in a compromising my own beliefs and values and stuff way ya know.... spreading more love one disgusting Nutella Brownie at a time!

(Note, I am only one of few who didn't like these. The said seven year old loved them, my neighbors,  and Santa enjoyed them too. And if you like Nutella then you will probably love them as well.)


Nutella Brownies

300g semi-sweet chocolate chips (or 300g mixed milk/dark chocolate)
250g salted butter
400g light brown sugar
4 large eggs
140g plain flour
50g cocoa powder
200g Nutella

Preheat oven to 180C/gas4 and line a brownie pan or an 8in square pan with parchment paper.
Very gently melt the chocolate with the butter and sugar in a medium saucepan. Just before the chocolate is completely melted, take off the heat and gently stir until it’s completely melted.
Then add the eggs one at a time to the melted chocolate mixture. Sift the flour and cocoa powder into the pot and stir until just combined.
Pour into the prepared pan and dot the Nutella over the top of the brownie batter. Use a knife to swirl the Nutella through the batter. Bake in the pre-heated oven for a minimum of 35 minutes. Depending on your pan size and oven add an extra five minutes if need be. Cool before cutting into squares and sharing with loved ones or if you are a Nutella lover keeping them all for yourself!

 Just like this! 

Brownie batter is so shiny and pretty.
Then after baking they look like this: brown squares that are hard to photograph. I try. 

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